Two cents worth

WebFoodPros.com Chef Forums: WanaBe a Chef: Two cents worth
By Soupgurl (Soupgurl) on Sunday, March 18, 2001 - 8:46 pm: Edit Post

I am a former culinary student. As a result of a serious car accident, I was unable to finish my studies. I am currently working as a computer software instructor, but long to work in the industry. I am searching for a position in the Ann Arbor/Detroit area for a catering assistant/banquet sales assistant. How do I get started/where do I look? Any and all suggestions would be appreciated.

Rgds.,
Norma "soupgurl"


By Cheftim (Cheftim) on Monday, March 19, 2001 - 12:50 pm: Edit Post

Norma,
Your best bet is just start applying. Hotels and cateres are a good bet. You have several good things going for you. You (or so it seems) have the urge for the business, you were a culinary student, and you have computer skills. Stress these and I am sure there will be many job offers.

Tim


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