WanaBe a ChefVegetarian/vegan culinary instruction~

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Looking for a Culinary Arts Program?

If you live near any of the programs listed below(or are interested in living these areas while in school)click on the link to get free, no obligation information on the programs.

All the Best,

Atlantic Culinary Academy (NH)
California Culinary Academy
International Culinary Academy (PA)
The Cooking & Hospitality Institute of Chicago
Western Culinary Institute (OR)
California School of Culinary Arts, Pasadena, CA
Texas Culinary Academy, Austin, TX

WebFoodPros.com: WanaBe a Chef: Vegetarian/vegan culinary instruction~
By Barry Dalberg (Batgirl) on Wednesday, August 18, 1999 - 12:50 pm: Edit

Hello! I am currently living in Florida, trying to find a school that will be flexible enough to work with my opposition to cooking meat but still allow me to get a useful education and a degree. I don't mind the ovo/lacto side of vegetarian cooking, I just won't be able to eat it... can anyone offer me any advice or point me in the right direction? Thanks!

By Frederick N. Ferrara, CEC, CCE, CHE (Cheffred) on Saturday, August 21, 1999 - 12:43 pm: Edit

Try looking at the HRM programs at your community colleges, they can give you the sanitation, nutrition and management you need and a lot of times the food classes are strictly theory or lecture/demo. Then find a vegetarian chef and apprentice for her/him until you are ready to move on. Best of luck, this is a growing field, but I do not know when it will be large enough for legitimate programs to be able to afford to offer vegetarian trac programs?

By Beth Dinice (Bethcook) on Monday, August 23, 1999 - 01:34 pm: Edit

try the natural gourmet cooking school in new york city.

minimal meat and lots of macro/veg cooking

i know someone who goes there and they say its great.

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