John Folse culinary institue now entering it's 4th year what do you think about it John Folse culinary institue now entering it's 4th year what do you think about it 
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| By Skinnycook (Skinnycook) on Thursday, July 27, 2000 - 06:15 pm: Edit |
I am very interested in attending the John Folse Culinary Institute at Nicholls State in south Louisiana. I know that this a a fairly new program. But it seems to be very interesting. I am looking for thoughts on the program and comments good or bad, from instructors, former students, present students, and alumni.
Thanks so much
Steven
