The Great Hall
Questions on becoming a food stylist The Great Hall: Questions on becoming a food stylist
By Meredyth on Thursday, July 06, 2000 - 12:00 pm: Edit

I am interested in becoming a food stylist, and I have a few questions. What background do you need to become a food stylist, do you have to be a pro chef? And, how much does a food stylist make a year? I realize it may vary but just roughly. And my last question is, how hard is it to find a job in this field? Thanks in advance for the info

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