The Great Hall
Headhunted?


WebFoodPros.com: The Great Hall: Headhunted?
By Kim Clark on Wednesday, October 13, 1999 - 01:23 pm: Edit

I'm preparing a story for US News & World Report on the job market, and have heard that chefs, restaurant managers, and even assistant managers are being headhunted. Is this true? Is it new? And what are its effects? If you feel like sharing your headhunting stories with me, call or email
Kim Clark
(202)955-2064
KClark@USNews.com

By AA on Wednesday, October 13, 1999 - 10:02 pm: Edit

Please and/or thanks for your help might be a nice touch...

By ChefSixtow on Thursday, October 14, 1999 - 12:34 am: Edit

what exactly do you mean by headhunted?

By Cheftim (Cheftim) on Thursday, October 14, 1999 - 12:42 am: Edit

Well one day, I was traversing the Highlands of New Guinea and I was set upon by the piong lingo tribe, It was then I new I was being HEADHUNTED

By Morgane on Thursday, October 14, 1999 - 11:33 am: Edit

Good one Tim!

By Veronica Chestnoy on Wednesday, November 10, 1999 - 11:13 pm: Edit

Hi Kim,
I was head-hunted once when I was working as a chef, and a couple of times when working in management.
It is not unusual for head-hunting agencies to attempt to snatch skilled workers at fine establishemnts: at least they know you are well-qualified since you already passed the screening tests of your present employer.
Veronica

By Bbrusch (Bbrusch) on Sunday, December 05, 1999 - 11:36 pm: Edit

hi kim
Iwas headhunted just this year , if you still need
some Information send my a mail.
i formerly worked in hong kong.


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