|By Thomas on Friday, September 17, 1999 - 12:21 am: Edit|
I'm looking for information regarding salaries for experienced chefs/sous in Mexico. Any information or resource would be useful (pref. Mexico City).
|By W.DeBord on Friday, September 17, 1999 - 08:14 am: Edit|
It can't be very much or they wouldn't all be working in the states! One of the guys I work with was a chef there, he now washes dishes here (he says he makes one weeks salary in one day here as a dishwasher). Seriously, Good Luck!
|By jeee2 on Friday, September 17, 1999 - 09:43 am: Edit|
Theres one posted at renards intl.
Very informative site, all chefs should read this.
$38K plus housing, its prolly a resort type position. I've seen others in S.America and they average $40K plus or minus.
Bring your own bullets.
|By Thomas on Friday, September 24, 1999 - 10:26 pm: Edit|
Thanks to you both.
I appreciate your response.