The Great Hall
Dill gherkin The Great Hall: Dill gherkin
By Stefandp on Sunday, July 22, 2001 - 10:38 pm: Edit

I am looking for a recipe for dill gherkins that don't use vinegar or suger.
that are briened in salt & water ,& once made don't have to be refridgerated when opened, look forward to hearing from any one.

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