The Great Hall
Cream Cheese in France? The Great Hall: Cream Cheese in France?
By Ladycake (Ladycake) on Tuesday, May 20, 2003 - 04:35 pm: Edit

A visitor from France loved the cheesecake and wants the recipe but is not familiar with cream cheese. Does anybody know of a comparable product in France?

By Chefrev (Chefrev) on Tuesday, May 20, 2003 - 09:24 pm: Edit

I don't know the French equivalent, but maybe mascarpone cheese would be available in France too? That's pretty close in texture and somewhat in flavor. Or ricotta? ...cheese whiz? ;-)

By Steve9389 (Steve9389) on Wednesday, May 21, 2003 - 12:28 am: Edit

Marscapone was the first thing that came to me. That'd be pretty good in cheesecake.

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