By Calamata (Calamata) on Monday, February 21, 2005 - 12:38 pm: Edit |
Hi, I am seriously considering entering the Cambridge School of Culinary Arts Professional Chef's Program. Any alumni out there that might give their impressions? Thanks very much.
-C.
PS: I have a BA in Art and a few years of line cooking under my belt and a huge interest in cooking.
By Andapanda (Andapanda) on Saturday, February 26, 2005 - 11:12 am: Edit |
Calamata:
Lawyer quits practice to attend Cambridge School of Culinary Arts.
http://www.lexisone.com/balancing/articles/b090003a.html