|By lprockl on Wednesday, August 16, 2000 - 02:20 pm: Edit|
Hi - can anyone give me a link to Private Chefs Network? Thanks.
|By PMICHAEL on Thursday, August 17, 2000 - 11:18 am: Edit|
HI! I AM PAUL MICHAEL LIM FROM SINGAPORE. WANT TO FIND FRIENDS IN THE SAME LINE AND EXCHANGE IDEAS AND ANSWER SOME QUESTIONS RE ASIAN AND INDIAN COOKING. OF COURSE ABOUT SINGAPORE AND THE NEIGHBORNG TERRITORIES LIKE MALAYSIA,INDONESIA,THAILAND AND THE PHILIPPINES. YOU CAN EMAIL ME AT firstname.lastname@example.org. ALSO WOULD LIKE TO FIND CHEF POSITIONS IN THE U.S. PARTICULARLY IN CALIFORNIA,SANTA BARBARA OR WHEREVER.
|By Lise Battaglia on Monday, January 08, 2001 - 02:25 pm: Edit|
HI, I am a personal chef in New Jersey and New York and am researching the best ways to link to the net to give me the most exposure and and fastest access to my site, can any one tell me what they have found works best, and which organizations give the best results when searched by potential clients?
|By 4147 on Tuesday, January 09, 2001 - 04:44 pm: Edit|
It seems that there are several people out there looking for this same answer. I'm a graduate of the Culinary Institute of America and even they can't help. Does anyone know of placement agencies for private (estate) chefs. Domestic placement agencies seem to be an alternative but I can't even find them. I have already been to USPCA but they are chefs that cook all day and freeze the food to be eaten during the week. I'm looking for a full time job with one family. Please help. Thanks, Joanne