|By Msruckbro3 (Msruckbro3) on Tuesday, September 06, 2005 - 05:51 pm: Edit|
how do I get it clean the soaking in dawn took out the greasy stuff now there is just brown stains left on it??
|By Chefgibz0 (Chefgibz0) on Tuesday, September 06, 2005 - 06:47 pm: Edit|
One word.......OxyClean......and lots of it. Add about a cup or two to your wash.....let soak over nite.....purtty......oh! and a lil squirt of shout don't hurt either.
|By Tamsin (Tamsin) on Tuesday, September 06, 2005 - 11:23 pm: Edit|
I tend to use napisan, it works well, if I have to clean chef jackets I soak it overnight then wash it in the morning.
I'm am pretty sure that you have it over in America
|By George (George) on Wednesday, September 07, 2005 - 09:14 am: Edit|
I've used 1 cup dishwashing detergent (dry Cascade) with 2 cups bleach in a 5 gallon pail and soak em over night. Works fine.
|By Rpd144000 (Rpd144000) on Wednesday, September 07, 2005 - 11:22 am: Edit|
next time cook naked.
|By Snuffaluff (Snuffaluff) on Wednesday, September 07, 2005 - 02:51 pm: Edit|
lol... for some reason I didn't see that one comin'...
|By Tamsin (Tamsin) on Wednesday, September 07, 2005 - 11:11 pm: Edit|
LOL that's one way of getting alot of business
|By Cheftim (Cheftim) on Thursday, September 08, 2005 - 01:09 pm: Edit|
Or in my case loosing it.
|By Msruckbro3 (Msruckbro3) on Thursday, September 08, 2005 - 08:26 pm: Edit|
You all made my day!!!hahahah Except the images I now have stuck in my head of my principles naked oooooooohhhhhhhhhhhhhhh.dawn and oxyclean got it out
|By Chefmanny (Chefmanny) on Friday, September 09, 2005 - 06:00 am: Edit|
Gives you a new sense of salt peter huh??????
|By Snuffaluff (Snuffaluff) on Monday, September 12, 2005 - 11:19 am: Edit|