Option for fondant icing

[ Follow Ups ]a> ] [ The Bakers Dozen ]

Posted by Cathy on September 04, 1998 at 09:59:45:

Help! I've picked out a design for my wedding cake but it calls for fondant icing. However, I have heard people don't like how it taste. Is there another icing I can use that would give me the same textured look and designability? The cake is going to be chocolate with raspberry filling. Thank you!

Follow Ups:





[ The Bakers Dozen ]

Escoffier On Line and WebFoodPros.com, All Rights Reserved