Re: Chocolate Thermometer

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Posted by Gerard on October 22, 1998 at 19:01:52:

In Reply to: Re: Chocolate Thermometer posted by Steve on October 22, 1998 at 12:10:26:

Did you read the editorial in pastry arts mag, the mag is obviously getting a lot of complaints about featuring so called star pastry chefs, most of us are too busy working to worry about publicity agents.
I have a campbell hausefeld compressor 7 gal tank on wheels, I thought about using it to spray choc but my spraygun is used for epoxy paints.
What sort of gun do you use?
Its best to post web sites like this so they are clickable.

Cheers, Gerard

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