Posted by Larry on November 23, 1998 at 18:19:11:
Dear Readers,
Although I have a extensive recipe collection, it does not contain directions for preparing these earnestly sought-after creations....Please post here if you have any available -- or can point me toward a Web site that archives them. Thanks!
Sableuse Cake
Biscuit de Mont Noir
Galette Charentaise
86-Proof Chocolate Cake
Apple Confit, spiced with star anise.
Two Ice Creams: Mascarpone & Nougat