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Escoffier.com | WebFoodPros.com | ChefJobsNetwork.com |
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The Old WebFoodPros.com Great content but no current postings. |
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Re: Starting a PCSPosted by damon adams on January 08, 1999 at 12:20:05: In Reply to: Re: Starting a PCS posted by girlchef on November 30, 1998 at 17:55:39:
: I would be happy to send you my brochure, email if you have Publisher98 or email your address and I'll snail mail it. : Sharon
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