Posted by Cindy on March 26, 1999 at 12:45:33:
Hello, I have alot of questions, I have been thinking about becoming a personal chef, my husband is very encouraging, but I would appreciate it if someone could send me thier brochures or sample menus, how you advertised, about insurance, how often are you in a clients house, how many do you handle a day or week???I was thinking about sending out a questioniare because I live in a small town, to see if this service would be appreciated, as far as I know noone has a personal chef business in my area.any advice would be appreciated please e-mail me at huBBard098@aol.com