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community college first then an institute?

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Posted by Eica Rohnert on January 27, 1999 at 21:31:58:

I live near Detroit, Michigan, and there is a good culinary program at a community college near by. I was thinking about getting an associates degree there, and then going to an institute and study to become a pastry chef. I want to know if that is a good idea. Also, how long would it take to study at an institute to become a pastry chef, and what ones would you reccommend?

Follow Ups:

Re: community college first then an institute? Chef Dave Vincent 10:55:25 2/01/99 (0)
Re: community college first then an institute? Michael Scherzberg 01:31:17 2/01/99 (0)
Re: community college first then an institute? Pierre 16:20:08 1/28/99 (0)

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