Posted by Amy Perry on May 08, 1997 at 11:16:15:
Hi! My friends and I are working on a project and we want to find a better way to cut homemade bread our moms make in the breadmakers. When we use a knife it is practically impossible to cut neatly. Sometimes my parents have even cut themselves. What methods do professional bakers use to cut bread uniformly? Is there a special blade or kind of knife that would be best? We are looking for a way to use lasers to do the cutting. Have you ever heard of this?. Could you give us some suggestions on where to start with our idea? If you know please send us an e-mail message.