Posted by Neil Sheldon CPC on March 31, 1998 at 22:13:18:
In Reply to: Re: Non-Dairy Cake Recipe? posted by Liz on March 27, 1998 at 19:49:06:
: :
: : I highly recommend chiffon cakes. they are not meant to have dairy so they won't taste lacking. They are nice and moist and have lots of flavours.Try 7 minute type frosting.Try the kind made with currant jelly or honey for sweetness. Write back is you are still having problems.
: Liz
: P.S. Both of my children needed to be dairy free for years I've made everything.
: I like chiffon cakes to, made some sample cake with swiss butter cream and black currant preserves.
: Neil