Re: Your Breads.

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Posted by Gerard on April 09, 1998 at 09:12:14:

In Reply to: Re: Your Breads. posted by Matt on April 07, 1998 at 22:21:35:

Matt,
Meringues are great til the humid weather hits, then they are goo.
We make a strawberry meringue, about the size of a scone with almonds on top, $1.50.
I leave them in the oven overnite to dry out.


Gerard,
clogs, got rid of them 20 yrs ago, too dangerous.

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