Posted by carl on August 25, 1998 at 23:18:50 :
In Reply to: Re: Need Advice from Professionals posted by Chef Chad on August 24, 1998 at 03:53:15 :
: I have been in the business for 13 yrs and have made my goal of Exec. Chef.
: I have had no formal training.I have been successful for various reasons; self motivation,
: raw talent, and working with many different people in many different kitchens. The key is not so much
: book knowledge, rather it is hands on experience. Work hard and don't give up; never give up!!!!!!! :
that is great chad, is there a question in there? what advice are you seeking?