Posted by Robin on September 19, 1999 at 13:17:37 :
In Reply to: Re: RENTAL COST FOR CHURCH KITCHEN posted by Robin on September 19, 1999 at 13:11:35 :
: : I found the kitchen, perfect facility, perfect location, it's a brand new commercial kitchen at a church. My problem is finding a reasonable dollar figure to base our proposal to the church. I am not sure how busy I will be in the beginning, so renting by the hour seems O.K. but is there anyone who can help me with this figure, considering the cost of utilities and space. The church has agreed to an "as needed" basis but I don't have any baseline. CAN ANYONE HELP!!!!!! Thank you in advance, any info is apreciated! Robin
UPDATE- APPROX 500sq ft W/49cu ft refrig,6 burner gas range w/2 ovens, 23cu ft freezer, and commercial dishwasher and ice maker.