Posted by Sharon Odmann on February 12, 1997 at 08:06:45 :
My catering business is starting to take off, thank goodness.
I am looking for menu ideas for an upscale, sitdown dinner for 30 people, where the dinner theme is Red, White, and Blue.
Money is not too much of an object for this dinner.
I look forward to your ideas.
Thanks,
Sharon