Pastrycooking schools

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Posted by Adriano Zumbo on November 20, 1998 at 00:32:40:

I am currently an apprentice pastrychef in Australia and am very interested in continuing my studies abroad in countries such as France, Belgium, Switzerland, Sweden and Italy. If anyone has the names or any information on any schools I would greatly appreciate it
Thankyou Adriano Zumbo

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