Any Info on Art Institute Culinary Program? HELP!

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Posted by Shelley on January 06, 1998 at 17:28:27:

I am looking to possibly change careers. I am 30, have a BBA in Management/Computer Information Systems and some graduate work. I have worked previously in the food service industry in college and now work in the software industry in marketing and management. Because I already have a 4+ year degree and significant business experience, what program should I consider? 2 or 4 year? I need to go to school in Houston so I can continue to work days. Does anyone know anything about the Art Institute's Culinary Arts Program? Your help is much appreciated.

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