Any tips on creating a more dense rather than flourless chocolate cake? I perfected my very own brownie recipe over the weekend and it's great, Thank God.
Look in the Cook's Magazine issue from July/August 1994. It isn't a book for pros, but I have gotten some great tips from them. That issue gives the "6 Best Chocolate Cakes" and how to adjust a recipe to achieve what you are looking for. Hope this helps!
Misstoni,
Any tips on creating a more dense rather than flourless chocolate cake?
Flourless chocolate cake can be very dense.
Do you want a recipe for dense cake with or without flour?
bt
Hi and thanks for the tips and giving them in a kind manner!
I don't like too dense, but closer to brownie like. I could acutally use my brownie recipe and do fine. For Brownies I just replace the oil with Hi ratio shortening and less baking soda.
Share your formula(s) on denser chocolate cakes.
Hi and thanks for the tips and giving them in a kind manner!
I don't like too dense, but closer to brownie like. I could acutally use my brownie recipe and do fine. For Brownies I just replace the oil with Hi ratio shortening and less baking soda.
Share your formula(s) on denser chocolate cakes.
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