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CHEESE CAKES _____ HELP ME PLEASE!

[ Follow Ups ]a> ] [ The Bakers Dozen ]

Posted by Joe on April 29, 1999 at 21:37:44:

WHY DO MY CHEESE CAKE TOP ALWAYS SINK AFTER COOLING. AND WHY DOES THE TOP LOOKS LIKE IT"S
BURNT BUT IT TASTE VERY GOOD I HEARD ABOUT
USING GELETIN BEFORE BAKING AND USING A --RELEASE PAN THIS SHOULD MAKE IT WHITER ---LOOKING ALSO IT"S COOKED IN A WATER BATH
HAVE YOU HEARD OF THIS? PLEASE HELP ME MAKE
A CHEESE CAKE THAT DOSEN"T LOOK BURNT...
THANKS..
JOE

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Re: CHEESE CAKES _____ HELP ME PLEASE! michelle 06:51:08 4/30/99 (0)

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