Re: cheesecake

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Posted by Baumann CEC on February 20, 1998 at 15:08:43:

In Reply to: cheesecake posted by umaworn Hutacharern on February 20, 1998 at 09:14:50:

: Dear all,
: I would like to get a recipe for a plain cheesecake (no crust), I've had a wonderful experience eating this cheesecake at the Regent hotel in Bangkok, it is soft, smooth and creamy, literally melts in my mouth!
: I hope you pros don't mind me asking since cheesecake might be a common one, I'm in Thailand and it is difficult to get a good cheesecake around here, only at the hotel and I find it very expensive and it is nice to know how to make one!
: Thank you all,
:

Cheese cake recipe:yeild one cheese cake

3# cream cheese
2 cup granulated sugar
9 egg yolks
1 1/2 cup flour
1 1/2 tbls fresh vanilla
1 1/2 tbls lemon juice
2 tbls kursh

1.cream yolks, sugar, cream cheese.(use mixer)
2.add flour,vannilla,lemon,kursh (mix well for 5min.)
3.Put in cheese cake pan and SLOW cook (200dg. alto shaam or oven)
for three hours

You could add, nuts, chocolate, fruits, etc....


Good luck

Baumann



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