Re: Apple wood for smoking meat

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Posted by da' BEAR on July 12, 1998 at 19:24:44:

In Reply to: Apple wood for smoking meat posted by Adam on January 04, 1998 at 21:10:11:

: I have access to an enormous amount of apple wood and i was just woundering if there is any kind of market for chipped apple wood. My neighbor is an apple farmer and would like to get rid of the brush from trimming his trees. He thought instead of just chopping it up he would bag the chips and sell them to people for smoking meat. If anyone is interested in it or if u have any comments about it, i would really appreciate it.

: Thanks,
: Adam

We won't TOUCH chips, but if you have 2" or 3" dia Limb Sections, we will talk to you... If it's just brush, forget it... It's Worthless... Too much bark/wood ratio... Bitter taste...

We will take truckloads of limb sections though, if the price is right... It's Orchard, right ?? Any systemic pesticides?? Water content ??

Where are you ?? If close, we will come and get it...

We will also TRADE you any of our Species if you like... We would prefer this...

SEE our sites... Stale... All species back in stock but Fig and Peach...

Greater Houston BBQ Society

PREVIEW the new site, still under construction


da' BEAR

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