Posted by hans on September 02, 1998 at 22:27:29:
In Reply to: Fernand Pointe posted by Chef Patrick on September 01, 1998 at 22:32:22:
: I remember reading a book about Fernand Pointe (a biography) and lost it to a sous chef. I can't remember the name or title but believe it was written by Louis Outier. Tried amazon and "books for cooks" but couldn't locate it. Can anyone help?
POINT : MA GASTRONOMIE ; "Fernand Point of La Pyramide, one of the most important restaurateurs of this century, offers memoirs, menus & recipes. Color
photos. 192 pgs. Adaptation. Hard" HARD JB FM428 Offered for sale by New England Mobile Book Fair Inc. at US$12.98