Posted by cuoco on November 28, 1997 at 11:00:55:
In Reply to: Re: restaurant marketing advice posted by Andrew Goldfinch on November 28, 1997 at 06:54:48:
Prepare yourself a small questionaire and proceed to ask these questions to the locals. Door to door, in shopping malls and on the streets. If you don't have the time yourself, ask one of the waitresses or waiters if they're interested in making a few extra bucks and have them do it. It's still less expensive and you will be amazed the info you will obtain.
That'll cost you 20.00$. Put the cheque in the mail.
Good luck