Posted by Gerard on September 25, 1998 at 07:08:18:
In Reply to: Yeast posted by Natalie on September 24, 1998 at 15:10:25:
: Can I use Baking soda or Baking powder to substitute for yeast?
: I am trying to use an old recipie that corresponds to a new one. In the old one baking soda was used, but in the new yeast was called for. Can anyone help?
You'll get 2 different products, pick which one you like.