Hydrogen Peroxide

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Posted by Ilean on December 04, 1998 at 20:18:51:

In the movement towards healthier cooking and baking, I have encountered a few cooks who suggest that hydrogen peroxide (without the preservatives) can be used as a chemical leavening agent? What have you heard? Have you tried it? Where can this type H2O2 be purchased? How does it work?

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