Posted by Gerard on November 30, 1997 at 16:29:49:
In Reply to: BUTTERMILK posted by WANDA PANTOJAS on June 09, 1997 at 21:28:21:
: Hi, I'm working in Puerto Rico. I'm Chef instructor.
: My students prepare a big breakfast every tuesday.
: I llike to prepare buttermilk pancakes but it so difficult to find
: buttermilk in the Island. What can I do? I know that exist a
: ratio between whole milk and bicarbonate soda to replace the acidity of buttermilk. I lost this part in my recipe. I need this ratio, thanks.
You can order powdered buttermilk from King Arthur flours, do a search, they mail order baking supplies like this.
Gerard