Posted by Mike Roman on December 31, 1997 at 17:43:52 :
In Reply to: Using the Customer's Food, Prepared or Raw posted by Karen Bruner Upright on December 31, 1997 at 01:25:49 :
The caterer always gets blamed ... also using the client's food
or letting them put food out that is not made by a licensed foodservice provider
often voids the caterer's insurance coverage.