Posted by Timothy Banning on January 24, 1999 at 13:23:58:
In Reply to: Old, crusty,dusty,rusty,blackened,ugly,unwanted,corroded,funky carbon steel kitchen cutlery... posted by Glenn Messick on January 23, 1999 at 19:39:23:
Glenn,
Your best source would be your local Thrift Shops.
I have maybe 20 old carbon steel knives from Saboteir to F Dick and I paid no more than $3.00 per knife.
I guess most people go for the flashy stainless steal that I refer to as trash.
TRB