Re: ISO: your opinion on cutlery sets

[ Follow Ups ] [ WebFoodPros- Web BBS - Great Hall ]

Posted by Robert Ginsberg on April 04, 1998 at 23:06:26:

In Reply to: ISO: your opinion on cutlery sets posted by Susan Transue on April 04, 1998 at 17:34:30:

: Hello! I am in search of a really good set of knives.
: I currently use Chicago cutlery, but I am ready to throw them away. I have been considering buying either Henckel's or Wusthof's cutlery, but
: I am uncertain of which one to buy. Any ideas out there? Also, I currently use a sharpening steel, but was wondering about those electric sharpeners
: for knives...has anyone used them? Thank you for your time.

:I would take Wusthofs over Henckels any day. Henckels never hold a edge. You might want to look into Globals, which are very popular Japanese knifes. I know of some very high end Japanese knifes but they are very expensive (around $300.00 for french knifes). You can E-mail me if you want more info. As for Sharpeners, Use a tri-stone. Hand held sharpners tend to make you lose the shape of the blade.

Follow Ups:





[ WebFoodPros- Web BBS - Great Hall ] [ FAQ ]

Escoffier On Line and WebFoodPros.com, All Rights Reserved