Posted by Ted on July 31, 1998 at 13:54:07:
I'm about to begin my career in the foodservice industry and I was wondering what type of footwear do chefs prefer the most (shoes, boots, clogs, etc.) Also, I would like to know the brands of footwear that I should keep an eye out for. Should footwear be OSHA approved, or is comfort a greater priority? Any feedback would be greatly appreciated.